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Tuesday, September 28, 2021 — Houston, TX °

Shiyu Miao

FEATURES 9/7/21 10:15pm

Design, cryptocurrency, and crochet: Student instructors talk college courses

By Shiyu Miao

Rice students have the chance to teach other students in college courses. The Thresher talked to four current student instructors to learn more about their courses and their experiences. Students can still add COLL courses — exploring topics like deep listening, cooperative storytelling, and Cleopatra — to their schedule before the add deadline on Friday, Sept. 10.

A&E 8/24/21 10:11pm

Late night bites: guide to food open late near campus

By Shiyu Miao

Like any other college student, Rice Owls are eager to feed their late-night food cravings. You could buy Cheetos from the vending machine or microwave a Hot Pocket stored in the communal kitchen fridge. If you’re looking for something more satisfying, worry no more! This guide offers the best late night food options close to campus.

SPORTS 7/10/21 3:23pm

Three Owls compete at track Olympic trials

By Shiyu Miao

Three members of the Rice women’s track & field team participated in various Olympic trials during the last two weeks of June. While none of them qualified for Tokyo, sophomore thrower Tara Simpson-Sullivan and graduate jumper Michelle Fokam narrowly missed the cut. 

A&E 4/20/21 9:13pm

Rice Media Center confirmed to be torn down by end of 2021, film and photography professors reflect on goodbyes, transitions and expectations

By Shiyu Miao

University administration has confirmed that the Rice Media Center will be torn down by the end of this calendar year after stating an uncertain timeline last September. Kevin Kirby, vice president for administration, said an architecture firm named Diller Scofidio + Renfro has been selected for the new building, and the design process will start in August of this year. The building will be ready to open in about three years.

FEATURES 3/23/21 9:48pm

Quarantine foodies: Rice students talk starting food Instagrams in the pandemic

By Shiyu Miao

Scrolling through Instagram a year ago, I remember feeling like sourdough bread was suddenly everywhere. When COVID-19 lockdowns first went into place, people were spending more time at home than usual. Many took up baking and cooking — then shared their creations online. At the beginning of the pandemic, four Rice students started food-related Instagram accounts showcasing their recipe development, dietary choices, fitness and wellbeing. A year into the pandemic, we talked to them about their passion for food, the challenges they faced and the rewards they’ve gained in the last 12 months.

A&E 3/9/21 8:08pm

Review: Clutch City Cluckers brings the best of Nashville hot chicken to Houston

By Shiyu Miao

If you’re looking for ways to spice up your next night out, Clutch City Cluckers has you covered. Since its grand opening on Feb. 26, Clutch City Cluckers has served Nashville hot chicken from its food truck located at 5550 Val Verde Street, right next to the Galleria Food Truck Park. I was impressed by their chicken sandwich — crispy pickles and tender chicken between a mouthwatering bun — which made my entire Saturday night. 

SPORTS 2/9/21 10:05pm

Owls sink against UH

By Shiyu Miao

Rice swimming lost their first dual-meet of the calendar year last week, falling to the University of Houston 168.5 to 91.5. The Owls failed to capture first place in a single race during the meet, but there were still some bright spots, according to head coach Seth Huston. Senior Ellery Parish took second place in the 500-yard freestyle, and sophomore Madison Howe claimed second in the 100-yard butterfly.  

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