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Tuesday, October 03, 2023 — Houston, TX

Viola Hsia

NEWS 4/18/23 10:32pm

Four Rice undergraduates awarded Goldwater scholarship

By Viola Hsia

Rice undergraduates Maria Hancu, Alex Lin, Ruofeng Liu and Ryan Wang were recipients of the Goldwater scholarship this year. The Goldwater scholarship, founded on Nov. 14, 1986 in honor of former U.S. Senator Barry Goldwater, is awarded to undergraduates pursuing careers in engineering, math and science. Liu did not respond to requests for an interview.

NEWS 4/4/23 11:46pm

Beer Bike 2023 welcomes more races, a new record

By Viola Hsia

The 2023 Beer Bike races took place Saturday, with all three races — alumni, women’s and men’s — divided up into two heats. The times from both heats will be compared by the RPC to determine the final results after penalties for each team are calculated. According to campus-wide Beer Bike coordinator Anne Wang, results are expected to be released later in the week, likely on Friday.

NEWS 3/7/23 9:38pm

Professors discuss new Congress on BISF panel

By Viola Hsia

The Baker Institute Student Forum hosted a panel discussing the 118th Congress, and how that will be affecting public policy in the United States and abroad. Joseph Cozza and Joe Barnes, two faculty members in the political science department, served as panelists.

NEWS 2/15/23 12:36am

Halas becomes second woman named University Professor

By Viola Hsia

Naomi Halas was recently named University Professor, the highest academic title Rice offers. Halas, the only Rice faculty member to be elected to both the National Academy of Sciences and the National Academy of Engineering for her research at Rice, is the tenth person and second woman to receive the honor in Rice’s 111-year-history. 

NEWS 2/15/23 12:35am

Campus munches on meal plan changes one semester later

By Viola Hsia

Last semester, Rice made changes to Meal Plan A that included the introduction of “Munch,” an additional meal period between 2:15 p.m. to 4:15 p.m. on weekdays and an adjustment in how meal swipes are recorded. According to David McDonald, director of Housing & Dining, these changes resulted in an  increase to the amount of meals being served per day, something McDonald expects to continue in future semesters.

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